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The Wine Opus, by DK
Download Ebook The Wine Opus, by DK
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This is a new look at a new world of wine from a new generation of wine writers. Do you like to enjoy fine wine but want some down to earth recommendations and honest information? Written by over 30 new voices in the world of wine, "The Wine Opus" offers fresh, modern insight into the world of wine. Accessible and up-to-date, this title covers 4,000 of the world's most significant wineries - from the reliable established producers to the rising stars. Discover all the important wine-producing regions of the world, including maps to locate key producers and a checklist on the regions' recent vintages. If you want to drink good wine, "The Wine Opus" gives you the names you need to know.
- Sales Rank: #937787 in Books
- Published on: 2010-10-01
- Original language: English
- Number of items: 1
- Dimensions: 11.10" h x 2.01" w x 9.21" l, 7.22 pounds
- Binding: Hardcover
- 800 pages
About the Author
Editor in Chief Jim Gordon has been reporting and writing on the wine industry for 25 years. He is the editor of Wines and Vines magazine, based in California and was formerly managing editor of Wine Spectator for 12 years. He owns and tends his own vineyard and makes wine for himself in Napa, California, where he lives with his wife and children. The Contributors: Each writer is an expert on his or her region. Rising stars and established wine critics are on top of the most up-to-date information regarding each region. Masters of Wine, winemakers, merchants, critics - each is a valuable resource.
Most helpful customer reviews
0 of 0 people found the following review helpful.
Bulky, beautiful, but lacking substance
By Hande Z
This is a big and bulky book (11" x 9.5" x 1.7"; weighing 7.4 lbs) but it is beautiful and well made. The cover and pages are of extremely good quality hence the photgraphs and maps are very clear, lively, and colourful. It is comprehensive in listing the main producers in each region across the world and has a chart describing in one sentence each the quality of the six vintages from 2004 to 2009. A book like this required a big team of writers and thus the writing style and quality are not consistent. In many instances, the short information about an individual producer is well written and informative, but in others, the information may only appeal to those looking specifically for those specific notes. For example, the write up on Domaine Arnou-Lachaux is as follows:
"Pascal Lachaux runs the show here. The landholding is principally in Vosne-Romanee and Nuits-St-Georges. The village wines shows excellent typicity and there is an alluring, velvet-textured Les Suchots and some Grand Crus. Pascal places great emphasis on yield, reducing the number of bunches a month before vintage. He also encourages grass between the rows to compete with the vines. He ages some of the wine in 500 litre (112 gal) casks, for the slow oxygenation properties, and combines this with the wines from the traditional burgundy barrels."
Most wines drinkers are likely to encounter only a small fraction of the wines described. It is therefore a book that some may rate as only a three-star, but I rather like it and it seems worthy of a four-star because this is one of the few books one can find names of relatively unknown wines, but there are bound to be names missing. There are other smaller books that might provide more information in a more wieldy form. Dorling & Kindersley's "Eyewitness Companions: Wines of the World" is one of them.
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